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Bay's Kitchen Beef Gravy with Rosemary & Cracked Peppercorns (300g)

Bay's Kitchen Beef Gravy with Rosemary & Cracked Peppercorns (300g) Bay's Kitchen Beef Gravy with Rosemary & Cracked Peppercorns (300g) Bay's Kitchen Beef Gravy with Rosemary & Cracked Peppercorns (300g)

Bay's Kitchen Beef Gravy with Rosemary & Cracked Peppercorns (300g)

$10.99

Available in :
Australia
australia
 New Zealand
new-zealand

Bay’s Kitchen gravies are all Low FODMAP, Gluten Free and Dairy Free! Rich beef gravy enhanced with rosemary and cracked peppercorns to balance th ...

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Category:

All products , Available in australia , Available in new zealand , Bay's kitchen australia , Gravy, cooking stock & seasoning ,

Tags:

Gluten free , Gluten free by ingredient & processing , Low fodmap + acid reflux friendly , Low fodmap + additive & preservative free , Low fodmap + dairy free

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Bay’s Kitchen gravies are all Low FODMAP, Gluten Free and Dairy Free!

Rich beef gravy enhanced with rosemary and cracked peppercorns to balance the flavours.

Serve size: A 300g serve is low FODMAP, serves 2-3. Gluten free certified in the UK, FODMAP Friendly Certified.

Certified Low FODMAP at a 300g serve.
Suitable for Vegetarians, Vegans & Gluten Free Certified.
No Onion, No Garlic and no other high FODMAP ingredients.

Ingredients: Water, Beef Stock Base (4%)(Beef Stock, Yeast Extract (Yeast Extract, Salt), Water, Salt, Sugar, Beef Fat (Beef Fat, Anti-oxidant; Extract of Rosemary), Lemon Juice Concentrate), Cornflour, Dextrose, Salt, Acidity Regulator; Lactic Acid, Rosemary (0.2%), Cracked Green and Black Peppercorns (0.1%).

Nutrition Per 100g
Energy                              127kJ/30kcal
Fat                                     0.1g
of which Saturates         0.1g
Carbohydrates                5.7g
of which Sugars              1.1g
Fibre                                 0.1g
Protein                             1.2g
Salt                                    1.6g

Low FODMAP* Info per 100G
Total Fructans**           0.13g
GOS**                           < 0.1g
Fructose                        < 0.1g
Lactose                           0.77g
Glucose                         < 0.1g
Mannitol***                 < 0.1g
Sorbitol***                   < 0.1g

** Galacto-oligosaccharides (GOS) and Fructan total < 0.4g/serve to be Low FODMAP. *** Sorbitol and Mannitol total < 0.5g/serve to be Low FODMAP

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